The perfectly chewy and springy texture of Mastersteam’s egg noodles is always perfect with the pairing with Dumpling! Most importantly the noodles wouldn’t have the strong alkaline flavour that everyone hates!
Ingredients : Flour,egg,pork lard,shrimp,pepper,salt,sugar,MSG,sesame oil.
Defrost before steam:
- boiling hot 10 sec
- soak in cool water for few second
- boiling hot 10 sec again