Description
Our flaky fillets are made from wild caught New Zealand Hoki pieces and coated in a crispy batter.
Ingredients:Hoki (55%),Tempura batter (45%) [vegetable oils (contains soybean oil),water,wheat flour,thickener (1404),sugar,salt,whole egg,soy flour,rice flour,glucose,hydrolysed vegetable protein (soy),wheat gluten,yeast emulsifier (soy lecithin),yeast ectract]
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